How to roast garlic

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Roasting garlic used to be a messy business. Fortunately, that's all in the past! Fine Cooking's Nicki Sizemore shares a better, neater way to roast garlic.

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  • Nicki Sizemore

    Nicki Sizemore Chef, Fine Cooking by The Taunton Press Nicki Sizemore is a writer, food stylist and cooking instructor with a passion for sustainable cuisine. Whether developing recipes, teaching cooking classes, entertaining friends, or buried in cookbooks on the couch, good food is always on her mind. more about this expert »

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