How to make Sangria Blanc


Savor beautiful weather by quenching your thirst with a fortified Sangria Blanc. Mixologist Jamie Boudreau shows you how to grab a pitcher and mix up your favorite fruit, white wine, gin and a lighter liqueur, such as elderflower!

How to make Sangria Blanc


1/2 bottle of white wine

2 oz St. Germain Elderflower Liqueur

1 oz  Martin Miller’s Gin (or gin of your choice)

2 slices lemon

2 slices lime

seasonal fruit



build in a pitcher full of ice adding liqueur last

stir, top with ice and more wine if necessary

serve in an ice filled goblet or Collins glass with fruit

meet theexpert
  • Jamie Boudreau

    Jamie Boudreau Mixologist One of America’s top mixologists, Jamie Boudreau has been featured in numerous publications. His show on the Small Screen Network, "Raising the Bar" won a 2010 Tasty Award for “Best Drink or Beverage Program on the Web.” more about this expert »

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