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How to make a Cherry Basil Collins
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- Kathy Casey , Chef & Mixologist
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- About this video
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Kathy Casey
Chef & Mixologist
The Cherry Basil Collins is the epitome of a fresh, seasonal cocktail. Chef and mixologist Kathy Casey shows us how to mix bright, sweet-tart cherries and herbaceous basil into a refreshing summertime sipper.
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Instructions
How to make a Cherry Basil Collins
RECIPE
3 - 5 fresh cherries
1 - 2 basil leaves
1 1/2 oz Purity Vodka
3/4 oz fresh lemon juice
3/4 oz simple syrup
2 oz soda water
INSTRUCTIONS
Muddle cherries and basil in a mixing glass.
Add remaining ingredients and shake with ice.
Add soda water and strain into a Collins glass.
Garnish with lemon wedge, cherry and basil leaf.
Print Instructions
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